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Cocktails / Garden 108
Cocktails / Garden 108
Ingredients
Sugar Snap Pea Shrub*: 20ml
Top w/ Soda
*To make 400ml Shrub:
250g of Sugar Snap Peas, 1x Cup of Apple Cider Vinegar, 1x Cup of White Sugar.
Finely slice Peas & Pods, add all ingredients into a har & muddle. Leave overnight before straining & bottling.*
Glass & Garnish
Method
Build in a Highball filled w/ Ice.
Garnish & Glass
Highball
Garnish w/ Carrot Slice